Home
Mark Angeli - Ferme de la Sansonnière Anjou « Les Fouchardes »...
This white wine from France, from the Anjou appellation located in the Loire region, was produced in 2011 by the talented winemaker Mark Angeli. It is made exclusively from the Chenin Blanc grape variety, giving it subtle aromas and a beautiful freshness on the palate. This wine is distinguished by its light and bright yellow color, as well as its notes of white fruits and citrus. In the mouth, it reveals a beautiful minerality and a perfect balance between acidity and roundness, offering a unique and refined tasting experience. It is presented in an elegant bottle, carefully prepared by the Sansonnière estate. This vintage will delight lovers of fine and elegant white wines.
Magnum - Pommard - La Vache - 2015 - Christophe Violot-Guillemard
Magnum - Brut Nature - 2010 - Louise Brison
A 2010 vintage Brut Nature Champagne, crafted by the Louise Brison estate in France. This organic wine, produced from a balanced blend of 50% Chardonnay and 50% Pinot Noir, offers a refined and elegant tasting. Its sparkling white color reveals subtle and complex aromas, blending notes of fresh fruit and flowers. On the palate, its creamy texture and lively acidity perfectly combine to offer an outstanding gustatory experience. Presented in a Magnum format, this champagne distinguishes itself with its quality and artisanal craftsmanship. Ideal for celebrating precious moments and pleasing your palate, this organic champagne will delight lovers of grand crus.
Hermitage - 2005 - Tardieu-Laurent
Whisky Écossais - The Glenlivet - 18 ans - Single Malt -...
Mark Angeli - Ferme de la Sansonnière Anjou « Les Fouchardes »...
This white wine from the Anjou region in France is made from the Chenin Blanc grape variety and comes from the Sansonnière Farm. Vintage in 2005, it offers a unique sensory experience with complex aromas of white fruits and flowers. On the palate, it reveals its balance, with a refreshing acidity and a persistent finish. The Loire region, renowned for its quality wine production, offers a terroir conducive to the creation of exceptional wines. This product, signed by the winemaker Mark Angeli, embodies the knowledge and passion of biodynamic viticulture. To be enjoyed with exquisite dishes or simply to savor a unique tasting moment.
David Duband - Morey-Saint-Denis 1er Cru Clos Sorbé 2021 - Magnum
Magnum - Fleurie - 2020 - Yvon Metras
This red wine comes from the terroir of Fleurie in Burgundy, France. Produced in 2020 by Yvon Metras, this wine is made from the Gamay grape variety, in compliance with organic farming. With its deep red color and aromas of red fruits, this wine offers a beautiful complexity in the mouth, with spicy notes and a persistent finish. This Magnum is ideal to accompany your meals of red meat, game or refined cheeses. Enjoy this wine in good company, during a meal with friends or family. Taste it at an ideal temperature of 16-18°C to fully reveal all its flavors. Enjoy your tasting!
Chapoutier - Hermitage Vin de Paille 1996
Château des Tours - Côtes du Rhône Grande Réserve 2014
A 2014 vintage Côtes du Rhône red wine, from the Château des Tours in France. This wine is crafted from a blend of Grenache, Cinsault, and Syrah grape varieties, offering a range of rich and balanced flavors. On the palate, it reveals notes of red fruit and spices, with a beautiful lingering finish. This wine exhibits a deep and intense color, a sign of its quality and concentration. It is an ideal accompaniment for red meats, sauces dishes, or mature cheeses; this wine will delight lovers of characterful wines. It can be enjoyed now or kept for a few years to allow the aromas to fully develop.
Magnum - Chateauneuf-du-Pape Vieilles Vignes - 2011 - Janasse
Vin de France Pinot Noir - 2021 - Roc Breïa
The Magnum - French Wine Pinot Noir - 2021 - Roc Breïa is an elegant and refined red wine, made from 100% Pinot Noir grapes in France. This French wine has rich aromas of red and black fruits, as well as a beautiful structure on the palate. Originating from the Burgundy region, this 2021 vintage offers an unparalleled tasting experience, perfect to accompany your most refined meals. The Magnum format is ideal for sharing this exceptional wine on grand occasions. Enjoy this high-quality wine, from the prestigious Roc Breïa estate, to enhance your tasting moments and impress your guests.
Jean-Michel Guillon - Morey-Saint-Denis 1er Cru La Riotte 1999
Magnum - IGP St Guilhem-le-Désert - Rouge - 2011 - Mas de...
This organic red wine from the Languedoc region offers a beautiful expression of the terroir with a majority of Cabernet Sauvignon in its blend. Coming from the IGP Saint Guilhem-le-Désert - Cité d'Aniane in France, this wine vintage in 2011 is produced by Mas de Daumas Gassac, a vineyard renowned for the quality of its wines. Packaged in Magnum, this format is ideal for large occasions and wine enthusiasts. With its intense red color, this wine reveals aromas of ripe fruits and spices, as well as a beautiful complexity on the palate. It will perfectly accompany elaborate dishes and refined cheeses. This high-quality organic red wine will delight demanding enthusiasts in search of authenticity and terroir.