Monkey Shoulder

This Scottish whisky is crafted from a blend of three single malts from three of the best distilleries in Speyside. Aged in oak barrels, it reveals rich and complex aromas of ripe fruits, vanilla, and caramel. On the palate, this whisky offers a creamy texture and a balanced flavor palette between sweetness and spices. With its alcohol content of 40°, this blend is ideal for pure sipping, on the rocks, or in a cocktail. Its distinctive label featuring the monkey alludes to the malt turning tradition where workers manually turned the barley grains, nicknamed "shoulder monkeys". This Scottish whisky embodies the excellence and authenticity of spirits from the Speyside region.