This red wine, produced in France in the Burgundy region, is made from 100% Pinot Noir. Originating from a Nuits-Saint-Georges vineyard, this 1997 vintage reveals all its complexity and elegance. The deep red color of this wine reflects its intense and refined character. On the palate, one can find subtle aromas of red fruits and spices, accompanied by a beautiful tannic structure. This high-quality wine, endorsed by the Laurent Dominique estate, will delight aficionados of fine wines and connoisseurs in search of exception. It is best enjoyed with grilled red meat or a cheese platter for an unforgettable taste experience.
This red wine from Burgundy, sourced from the prestigious Nuits-Saint-Georges appellation, comes from a renowned 1er Cru terroir. Crafted in 1997 by winemaker Laurent Dominique, it is made from 100% Pinot Noir, the region's emblematic grape. The deep color of this wine reveals complex aromas of ripe red fruits, spices, and undergrowth, reflecting its aging in oak barrels. On the palate, it offers a solid structure, with silky tannins and balanced acidity, promising great evolution in the cellar. This wine pairs perfectly with game dishes, red meats, or aged cheeses, providing a rich and refined tasting experience for connoisseurs of great Burgundy wines.
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CountryFrance
RégionBourgogne
DomainDominique Laurent
AppellationNuits-Saint-Georges
Classement1er Cru
Vintage1997
ColorRed
Size75 cl
Encépagement
This red wine, produced in France in the Burgundy region, is made from 100% Pinot Noir. Originating from a Nuits-Saint-Georges vineyard, this 1997 vintage reveals all its complexity and elegance. The deep red color of this wine reflects its intense and refined character. On the palate, one can find subtle aromas of red fruits and spices, accompanied by a beautiful tannic structure. This high-quality wine, endorsed by the Laurent Dominique estate, will delight aficionados of fine wines and connoisseurs in search of exception. It is best enjoyed with grilled red meat or a cheese platter for an unforgettable taste experience.