Chateauneuf-du-Pape La Combe des Fous - 2019 - Clos Saint Jean

An elegant red wine from Châteauneuf-du-Pape, produced by the prestigious Clos Saint Jean estate. This 2008 vintage is a blend of 60% Grenache, 20% Syrah, 10% Cinsault, and 10% Vaccarèze, offering a rich and complex aromatic palette. It comes from the Rhône region in France, renowned for the quality of its wines. Presented in a traditional bottle, this wine embodies all the expertise and passion of the winemakers of the estate. La Combe des Fous is a wine that will delight connoisseurs of great vintages, with its fruity and spicy aromas. Perfect for accompanying gourmet dishes and exceptional tasting moments.

This red wine Châteauneuf-du-Pape from the year 2015 comes from the vineyards of the Clos Saint Jean estate, located in the Rhône region, in France. It is made from a blend of 60% Grenache, 20% Syrah, 10% Cinsault, and 10% Vaccarèze, thus offering a complex and balanced bouquet on the palate. The grape varieties used for its production reveal aromas of red fruits and spices, typical of this renowned appellation. La Combe des Fous stands out for its elegant tannic structure and its persistent finish, making it a high-quality wine that can be enjoyed now or kept for a few years. Perfect for accompanying roasted meat dishes, mature cheeses, or simply to be enjoyed as an aperitif.

This red wine from the Clos Saint Jean estate is a blend of 60% Grenache, 20% Syrah, 10% Cinsault, and 10% Vaccarèze. It is produced in the prestigious region of Châteauneuf-du-Pape in France, renowned for its quality wines. Bottled in 2016, this wine offers rich and complex aromas typical of the Rhone region. With its beautiful deep red color, it promises an exceptional tasting experience on the palate. This wine embodies the skill and passion of the winemaker, reflecting the unique terroir of the region. Perfect to accompany your gourmet meals or to be enjoyed in all simplicity, this wine is sure to satisfy lovers of great crus.

This red wine comes from the Châteauneuf-du-Pape appellation, located in the Rhône wine region of France. Produced in 2016 by the Clos Saint Jean estate, it is presented in a Jeroboam format, also known as D-Magnum. This complex and balanced wine is made from 60% Grenache, 20% Syrah, 10% Cinsault, and 10% Vaccarèze, which gives it a great aromatic richness. With its deep red color, it reveals fruity and spicy aromas, as well as a beautiful tannic structure in the mouth. This wine is ideal for accompanying elaborate dishes and grilled red meats. It is recommended to enjoy it at a service temperature between 16 and 18°C to fully appreciate all its nuances.

A high-quality red wine from the Clos Saint Jean estate, located in Châteauneuf-du-Pape in France. This wine is made from a blend of 60% Grenache, 20% Syrah, 10% Cinsault and 10% Vaccarèze, thus offering a great aromatic complexity. Vintage 2016, this wine represents all the richness and authenticity of wines from the Rhône region. Presented in Magnum format, this wine is ideal for big occasions and lovers of characterful wines. Offering a nice length on the palate and intense aromas, this wine will satisfy the most demanding palates. Perfect to accompany your gourmet meals or to be offered as a gift to lovers of exceptional wines.

This Magnum red wine comes from the region of Châteauneuf-du-Pape, in France. Produced in the 2010 vintage, it is crafted by the Clos Saint Jean estate, located in the Rhone Valley. This wine is a blend of 60% Grenache, 20% Syrah, 10% Cinsault, and 10% Vaccarèze, thus offering a complex and balanced aromatic palette. With its notes of red fruits and spices, this wine is rich in flavors and has a beautiful tannic structure. It can be enjoyed in its youth, but also stored for a few years in the cellar to gain complexity. A wine of character that will delight fans of wines from the Rhone Valley.