Jean-Michel Guillon - Morey-Saint-Denis 1er Cru La Riotte 2008
This 2008 red wine is made 100% from Pinot Noir grapes and comes from the Morey-Saint-Denis appellation, in Burgundy, France. It benefits from the prestigious status of 1er Cru, guaranteeing exceptional quality and finesse. This elegant and refined wine features complex aromas of red fruits and spices, with a beautiful tannic structure. On the palate, it reveals notes of black cherry, liquorice, and undergrowth, offering a beautiful length in the finish. This superior quality wine is ideal to accompany refined dishes such as red meats, aged cheeses, or poultry dishes. A bottle to savor now or to let age in the cellar for an even more delicious future tasting.
This red wine, hailing from the Morey-Saint-Denis appellation, comes from the prestigious wine region of Burgundy, France. Harvested in the 2008 vintage, it is crafted from 100% Pinot Noir, a grape variety renowned for its finesse and elegance. Classified as a 1er Cru, this wine stands out for its aromatic complexity, revealing notes of ripe red fruits, sweet spices, and earthy nuances. On the palate, it offers a fine structure, length, and harmony, making it an excellent choice to pair with refined dishes. With remarkable aging potential, this wine will delight enthusiasts seeking an authentic and elegant gastronomic experience.
New product
CountryFrance
RégionBourgogne
DomainGuillon Jean-Michel
AppellationMorey-Saint-Denis
Classement1er Cru
Vintage2008
ColorRed
Size75 cl
Encépagement
This 2008 red wine is made 100% from Pinot Noir grapes and comes from the Morey-Saint-Denis appellation, in Burgundy, France. It benefits from the prestigious status of 1er Cru, guaranteeing exceptional quality and finesse. This elegant and refined wine features complex aromas of red fruits and spices, with a beautiful tannic structure. On the palate, it reveals notes of black cherry, liquorice, and undergrowth, offering a beautiful length in the finish. This superior quality wine is ideal to accompany refined dishes such as red meats, aged cheeses, or poultry dishes. A bottle to savor now or to let age in the cellar for an even more delicious future tasting.