Chapelle-Chambertin Grand Cru - 2003 - Livera Philippe
This prestigious red wine from 2003 comes from the Burgundy region in France. It is composed 100% of Pinot Noir, giving it a great finesse and elegance on the palate. This Grand Cru from Chapelle-Chambertin is a real jewel of French viticulture, renowned for its quality and unique character. Made from the vines of Livera Philippe, this wine presents complex and intense aromas that subtly evolve with time. Its elegant and refined bottle makes it an ideal gift for lovers of great wines. Perfect to accompany a gourmet meal or simply to be enjoyed alone, this high-end wine is sure to delight the most demanding palates.
This prestigious red wine from 2003 comes from the Burgundy region in France. It is composed 100% of Pinot Noir, giving it a great finesse and elegance on the palate. This Grand Cru from Chapelle-Chambertin is a real jewel of French viticulture, renowned for its quality and unique character. Made from the vines of Livera Philippe, this wine presents complex and intense aromas that subtly evolve with time. Its elegant and refined bottle makes it an ideal gift for lovers of great wines. Perfect to accompany a gourmet meal or simply to be enjoyed alone, this high-end wine is sure to delight the most demanding palates.
New product
CountryFrance
RégionBourgogne
DomainPhilippe Livera
AppellationChapelle-Chambertin
ClassementGrand Cru
Vintage2003
ColorRed
Size75 cl
Encépagement
This prestigious red wine from 2003 comes from the Burgundy region in France. It is composed 100% of Pinot Noir, giving it a great finesse and elegance on the palate. This Grand Cru from Chapelle-Chambertin is a real jewel of French viticulture, renowned for its quality and unique character. Made from the vines of Livera Philippe, this wine presents complex and intense aromas that subtly evolve with time. Its elegant and refined bottle makes it an ideal gift for lovers of great wines. Perfect to accompany a gourmet meal or simply to be enjoyed alone, this high-end wine is sure to delight the most demanding palates.