Réf
0002873
Pommard 1er Cru - Les Epenots - 2009 - François Gaunoux
A premier cru red wine crafted in Burgundy by François Gaunoux in 2009. This highly esteemed wine is made from 100% Pinot Noir grapes, which give it rich and complex aromas. Boasting a beautiful deep red color, this wine presents notes of ripe red fruits and spicy nuances. On the palate, it is elegant, structured, and balanced, with silky tannins and a long and persistent finish. This wine is ideally paired with roasted or grilled red meats, as well as sauced dishes. Ideally, it should be enjoyed after a few years of aging in the bottle to fully appreciate its complexity and subtlety. This wine perfectly embodies the excellence of the wines from the Pommard region in Burgundy.
Région
Bourgogne
Color
Red
Size
75 cl
Product details
New product
Country
France
Région
Bourgogne
Domain
Gaunoux François
Appellation
Pommard
Classement
1er Cru
Vintage
2009
Color
Red
Size
75 cl
Encépagement
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This red wine from Burgundy, vintage 2009, comes from a 100% Pinot Noir grape variety. It is classified as a 1st Cru and comes from the prestigious terroir of Volnay, in France. This bottle is the product of the craftsmanship of winemaker François Gaunoux, renowned for the quality of his wines. The wine has an intense red color and subtle aromas of red fruits and spices. On the palate, it stands out for its complexity, elegant structure and fine tannins. This wine is perfect to accompany refined dishes such as grilled red meats or aged cheeses. Taste this exceptional wine for an unforgettable gustatory experience.
A premier cru red wine crafted in Burgundy by François Gaunoux in 2009. This highly esteemed wine is made from 100% Pinot Noir grapes, which give it rich and complex aromas. Boasting a beautiful deep red color, this wine presents notes of ripe red fruits and spicy nuances. On the palate, it is elegant, structured, and balanced, with silky tannins and a long and persistent finish. This wine is ideally paired with roasted or grilled red meats, as well as sauced dishes. Ideally, it should be enjoyed after a few years of aging in the bottle to fully appreciate its complexity and subtlety. This wine perfectly embodies the excellence of the wines from the Pommard region in Burgundy.