Giacosa Bruno

This Italian red wine from the Piedmont region, vintage 1999, is made from the Nebbiolo grape, typical of the region. It ranks among the Barolo, renowned and high-end wines in Italy. This magnum of wine is produced by the famous Giacosa Bruno estate, known for the quality of its wines for many decades. With its rich and complex aromas, this wine offers a unique and refined sensory experience. Its concentration, depth and length on the palate make it an exceptional wine for aging. Perfect for pairing with gourmet dishes or to enjoy alone to fully appreciate its complexity and elegance.